Double-Sided Stainless Steel Cutting Board – Thick & Multi-Purpose

Upgrade your kitchen with this thickened stainless steel cutting board, built for hygiene, strength, and versatility. Its antibacterial, mildew-proof surface resists stains and odours, making it ideal for handling meat, seafood, vegetables, and even kneading dough thanks to its large, flat design.

Perfect for modern kitchens that demand durability and cleanliness.

🔹 Key Features:

• Thick Stainless Steel Build – Resistant to bending, warping, and knife marks

• Antibacterial Surface – Naturally hygienic and mildew-proof

• Multi-Use Board – Ideal for cutting, kneading, rolling, and food prep

• Easy to Clean – Wipes down quickly with no residue or odours

• Modern & Minimalist Look – Sleek and functional for any kitchen setup